Convening partners to support the Government of Indonesia to tackle malnutrition
PARTNERS
- Department of Foreign Affairs and Trade Australia
- Asia Philanthropy Circle
- Save the Children
- Nutrition International
- Government of Indonesia
SDGS SUPPORTED
- SDG 2 - Zero Hunger
- SDG 1 - No Poverty
- SDG 3 - Good Health & Wellbeing
- SDG 4 - Quality Education
- SDG 5 - Gender Equality
- SDG 6 - Clean Water and Sanitation
- SDG 17 - Partnership for the Goals
CONVENED FUNDS
$7m
LOCATION
Indonesia - two districts
DATES
2019 - 2024
Introduction
Malnutrition is a significant problem in Indonesia, affecting a large number of people, particularly children. In 2018, close to three in 10 children under five years of age were stunted – meaning they’re too short for their age as a result of chronic malnutrition. This has devastating effects, not only on the child’s physical and mental development, but on the wider economy too.
While poverty in Indonesia is a key driver of malnutrition, a lack of understanding and knowledge around child feeding is also contributing to these sustained high rates of malnutrition.
Maternal health also plays a role. One in five pregnant women are underweight, exposing them (and their babies) to serious pregnancy complications. Almost half of pregnant women also suffer from critically low iron levels (many women who fall pregnant are teens), leading to low birth weight or premature babies.
Our programme
The Power of Nutrition convened a range of partners in 2018 to support the Government of Indonesia to realise its stunting reduction goals. The private and public sector partners - Australian Government Department of Foreign Affairs and Trade, Asia Philanthropy Circle, Save the Children and Nutrition International, are pooling resources through The Power of Nutrition to integrate efforts and maximise impact.
The Better Investment in Stunting Alleviation (BISA – which means “I can” in Indonesian) programme supported women, children and adolescent girls in two districts - West Java and East Nusu Tenggara Timur - to have better access to nutrition services. Interventions include improving understanding around nutrition and water, sanitation and hygiene through social and behaviour change interventions, encouraging breastfeeding and strengthening health services by providing training for health workers. The programme also tackled the high rates of anaemia among teenagers through iron and folic acid supplementation in schools.
This programme concluded in June 2024.
Programme interventions
Nutrition counselling
Improving maternal, infant and young child nutrition (the first 1,000 days) through counselling in health facilities and within communities.
Supplementation
Providing crucial micronutrients (iron, folic acid, zinc) to adolescent girls, pregnant women and children and increasing the number of vaccinated people.
Supporting leadership
Supporting leadership at village and regional levels to plan, implement and monitor the delivery of nutrition programmes.
Breastfeeding
Promoting breastfeeding and healthier hygiene habits.
Students with disabilities were reached with adolescent nutrition programming through this programme.
Part of the project’s mandate is to provide in-school adolescent girls with nutrition education and anaemia prevention in select districts. This includes the active participation of schools for children with special education needs and disabilities, known as Sekolah Luar Biasa (SLB) schools in Indonesia. If services and systems are not adapted to be accessible, children and adolescents with disabilities may not get equitable access to good nutrition.
Eny Koestien is the principal of one such school in Lembang, West Java province. The school includes students with physical disabilities, developmental disabilities, hearing loss, autism and attention deficit hyperactivity disorder. The adolescent nutrition programme is supported by the local puskesmas, or community health centre, which provides the supply of weekly iron and folic acid supplementation (WIFAS) to prevent anaemia and helps spread nutrition education within the school. The school coordinates closely with parents and submits data on consumption to the health centre.
Koestien said she is grateful that her students have the opportunity to access the WIFAS programme as it contributes to their ongoing health and wellbeing:
When the teachers and puskesmas staff briefed the parents about child and adolescent nutrition, anaemia, and the WIFAS programme, they were all very enthusiastic... They asked a lot of questions and were very supportive of the programme.
15-year-old Arsyifa and her friend Nabila are both students who attend the school and take part in the adolescent nutrition programme. Both girls are hearing impaired and share their experience using sign language, translated by their teacher Tri Rahayu. Arsyifa said she never forgets to take her WIFAS tablets as it has become routine for her. Nabila said that while she sometimes forgets on her own, her mother readily reminds her. Rahayu advised her students they can also support each other: “Nabila and Arsyifa, you can remind each other by consuming the WIFA supplement together through a video call,” she told them.
Rahayu is a strong advocate for adolescent nutrition within the school. She has a bachelor’s degree in special education and 22 years of teaching experience. Her goal is to help her students find acceptance in society and realize their full potential.
I find happiness when my students shine... They make me proud.
During the lockdown imposed in the wake of the Covid-19 pandemic, the WIFAS programme was interrupted as schools closed. Now that schools have reopened, students are given the supplements with instructions to consume them every Friday night at home. Rahayu counsels and trains parents on supportive mechanisms to help engage their children and facilitate consistency in WIFAS consumption.
I always remind the parents through the WhatsApp group every Friday and also request them to send photos of their children taking the supplement.
Read about our other programme in Indonesia here.
Progress to date
3.3m
people reached
More than three million women, children and adolescent girls were reached with access to nutrition services.
6.3k
cases of stunting averted
The programme helped to avert over six thousand cases of stunting in young children.
4.8k
lives saved
The programme helped to save nearly five thousand lives from malnutrition.
161k
cases of anaemia averted
The programme helped to avert over 161 thousand cases of anaemia amongst women and adolescent girls.