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The latest in our efforts to tackle malnutrition

Get more insight through stories from our programme participants, our latest announcements and blogs from our team.

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Vumilia's story

Community stories

Read Vumilia's story of how she has been able to provide nutritious food for her children after the support she received from our programme meant she was able to grow her own kitchen garden.

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My First 100 Days: reflections from CEO, Jim Emerson

Blogs

Jim Emerson reflects on his first 100 days as CEO of The Power of Nutrition

CH1953872 Sauda and her 7 month old son Hazrat near their home in Balaka district Malawi resized

Programme visit to Malawi – a trip report

Blogs

Programme visits are one of the highlights of our work – getting to see the work in action, meeting the community members first hand and working closely with all programme partners to continue to learn more and improve our projects.

Community gathering in Rwanda

How might innovative finance catalyse hundreds of millions into the global nutrition sector?

Blogs

Good nutrition is a critical area of international development, we will not achieve the Global Goals without it, yet it is often overlooked and chronically underfunded.

News and Resources

Useful Information

Find helpful information about us, from our annual report to fact sheets, impact reports and white papers we’ve contributed to.

Impact report 2022

Our 2022 impact report - read about the year's progress and stories from our communities

Financial report 2022

Our report for the Board and financial statements for the year ended 31 December 2022

Maximising resources for nutrition

How might innovative finance catalyse hundreds of millions into the global nutrition sector? Read more about our work in innovative finance

School meals and food systems

Our M&E lead Suleiman Yakubu contributed to this white paper on rethinking the consequences for climate, environment, biodiversity and food sovereignty

Integrating nutrition into climate financing

A positioning paper we contributed to on integrating nutrition into climate financing