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The latest in our efforts to tackle malnutrition

Get more insight through stories from our programme participants, our latest announcements and blogs from our team.

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The Power of Nutrition’s Response to the Global Famine Crisis and the G7 Compact


This week the G7 published its Famine Prevention and Humanitarian Crises Compact.

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Behaviour Change is at the Heart of Stunting Prevention in Indonesia


Using a novel form of immersive formative research, living with families to assess their behaviours and attitudes to nutrition

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Why Private Sector Engagement Should Be Part of the Solution in the Developing World


COVID-19 has highlighted global interdependencies like no other crisis ever has before. As world leaders grapple with the delicate balance of managing the spread of the virus while simultaneously helping to breathe life into deeply troubled economies

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Mobile phones can save lives: An innovative partnership with Unilever, Lifebuoy and The Power of Nutrition to tackle hygiene and malnutrition


Unilever-Lifebuoy (Unilever’s hygiene soap brand) and The Power of Nutrition today announced a new innovative partnership using mobile technology to promote handwashing with soap as part of a nutrition programme among mothers.

News and Resources

Useful Information

Find helpful information about us, from our annual report to fact sheets, impact reports and white papers we’ve contributed to.

Impact report 2022

Our 2022 impact report - read about the year's progress and stories from our communities

Financial report 2022

Our report for the Board and financial statements for the year ended 31 December 2022

Maximising resources for nutrition

How might innovative finance catalyse hundreds of millions into the global nutrition sector? Read more about our work in innovative finance

School meals and food systems

Our M&E lead Suleiman Yakubu contributed to this white paper on rethinking the consequences for climate, environment, biodiversity and food sovereignty

Integrating nutrition into climate financing

A positioning paper we contributed to on integrating nutrition into climate financing